4 Quick and Simple Pasta Recipes You Can Make Right From Your Dorm Room
Rigatoni and farfalle and cavatappi, oh my!
by Madison Campbell
at St. Louis University
Recreating My Favorite Restaurant's Chocolate Ravioli
Does it live up to the original? I think yes.
by Ava Scherer
at University of Florida
Ten-Minute Snack Options for Every Online Student
They only take ten minutes. What more do you need?
by Seemran Kansara
at University of California – Berkeley
How to Make the Iconic Vermonster Grilled Cheese Sandwich
Looking to step up your grilled cheese game? Try this New England twist on the traditional grilled cheese sandwich: the Vermonster!
by Sara Klimek
at University of Vermont
4 Vegan Mac & Cheeses That Taste Just As Good As the Real Thing
Because mindful eating should be delicious too.
by Anya Mohindra-Green
at Georgetown University
P is for Porcelain Doll Pumpkins
Even if you are only thinking of the pumpkin as a Halloween decoration, these Porcelain Doll pink pumpkins can easily segue right through until Thanksgiving.
by Pamela Lynn
at University of South Florida St. Petersburg
The Asian Snacks You're Missing Out On
Have you ever gone shopping and seen something that seems so far out there, you can't help but think, "Ew"? Here are some Asian snacks that are actually hidden wonders.
by Alice Li
at University of Connecticut
3 Teas That Will Trick You Into Thinking It's Fall in Florida
What is tastier than fall teas? How about making the best iced cup of a fall tea that really tricks you into thinking it's fall in Florida?
by Adelaide Green
at University of South Florida St. Petersburg
Four Knives That Save Kitchen Lives
We're here for you, foodies.
by Liz Abere
at National Contributor
Quick, Healthy Recipes to Make at Home During Quarantine
If there's one thing we're probably all guilty of, it's not making the best decisions during this time at home. Here's one excuse to start making good choices.
by Alice Li
at University of Connecticut
Spice up Your Morning Coffee With This Dairy-Free Pumpkin Pie Creamer.
Ditch the Coffee-mate in your fridge. We've got a homemade dairy-free pumpkin pie creamer for you to try.
by Lauren Wood
at University of South Florida St. Petersburg
Vegan Breakfasts for Every Day of the Week
Whether your'e a seasoned vegan or just trying to limit the amount of animal products in your diet, these vegan breakfasts will keep you healthy, full, and satisfied throughout the morning.
by Maia Annunziato
at University of Connecticut
