How To Make Raising Cane's Sauce With Only 5 Ingredients
Raising. Cane's sauce > Chick-fil-A's sauce. There. I said it.
by Sidney Uttam
at Denison University
This 5 Ingredient Vegan Pesto Is Ready In Less Than 2 Minutes
Vegan Pesto FTW
by Logan Poplin
at Florida State University
I Went a Week Without Processed Foods and This Is What Happened
One week was long enough.
by Angela Kerndl
at University of Illinois
How to Make Festoni Pasta With Vodka Sauce Using Chef'd x Spoon University Meal Kit
Winner winner festoni pasta dinner.
by Rachel Gramuglia
at Spoon HQ
How to Make a Healthy Apple Pie Smoothie
7 ingredients + 5 minutes = an easy-as-pie American classic.
by Reni Forer
at University of California – Berkeley
Ditch the Soggy Crust and Make These Apple Pie Fries
Apple pie + french fries = apple pie fries? You got me.
by Sabena Quan-Hin
at University of British Columbia
These Shamrock Treats Will Bring You the Luck of the Irish
Step aside, corned beef and cabbage.
by Abby Mainwaring
at University of Virginia
Six Great Meatless Options for Students during Lent
Because you can't eat cheese pizza every Friday.
by Aimee Renee
at University of Alabama
10 Healthy Spoon Recipe Videos to Watch if You're Trying to Eat Healthy
Wicked fast, super healthy, and, most importantly, full of flavor.
by Gillian Andes
at University of Virginia
The Best Foods to Eat During Spring Break
How to eat your way through Spring Break
by Dana Halpern
at Muhlenberg College
3 Guilt Free Ways to Level Up your Taco Tuesday
Because tortilla chips are the best pre-game.
by Beatrice Forman
at High School
Be Like Hershey and Make These Chocolate Bars at Home
Now you don't have to buy chocolate bars from the grocery checkout aisle.
by Phillip Massey
at Penn State University