I Ate Only Pumpkin For 3 Days To Get In The Fall Spirit
The Pumpkin Diet: I went hardcore and ditched the spice on this one.
by Hartley Witten
at Carleton University
6 Genius Adult Ways To Use That Bar Of Dairy Milk
Because saving that golden wrapper between pages of a notebook will never get old.
by Anahita Sahu
at University of Delhi
5 Ingredient Mummy Brownie Batter Chocolate Bark
Layers of milk and white chocolate with brownie batter stuffed in between.
by Sidney Uttam
at Denison University
These are the 10 Best Vegan Cheeses on The Market
No dairy? No problem.
by Katherine Baker
at National Contributor
11 Things You Never Knew You Could Do With Apple Cider Vinegar
You're gonna want to stock up after reading this.
by Ally Hardebeck
at Johns Hopkins University
What Is Quinoa and Why Should You Try It?
Your guide to all things quinoa.
by Kaitlyn Mulligan
at Clarion University of Pennsylvania
All the Lean Pocket Options, Ranked by Taste
We're all just young dumb broke (college) kids trying to eat our three meals a day.
by Diana Milton
at Georgia Tech
Starbucks Secret Menu Has Butterbeer Drinks for Every Diehard Harry Potter Fan
What's more magical than a drink loaded with Harry Potter vibes?
by Courtney Stewart
at University of Connecticut
Why Nuts N' More Peanut Butter is Basically Healthy Dessert
It will take some serious self-control to not finish the entire jar in one sitting.
by Shelby Yuan
at Harvard University
4 Homemade Fall Comfort Foods with a Healthy Kick
Gather your nutmeg & cinnamon.
by Olivia Feldman
at University of Delaware
The 8 Best Ways to Top Your Cauliflower Crust Pizza
America's favorite junk food has never been this healthy
by Gabrielle Levitt
at Vanderbilt University
Why Fresh Bar Should be Your New On-The-Go Snack
Stay fresh by eating fresh with these simple and delicious bars.
by Sara Wetzler
at Harvard University
