10 Packed Lunch Ideas for Back to School
My favorite part about being at school is the part where I get to eat.
by Liz Abere
at Spoon HQ
Why Mozzarella Cheese is the Perfect Ingredient for College Students
An ingredient that no one would expect to be a college student’s best friend
by Emily Taub
at University of Wisconsin- Madison
How to Make a Green Tea Lemonade, According to a Starbucks Barista
It's so much easier than you think.
by Alyssa Modos
at Indiana University
How to Make a Passion Tea Lemonade, According to a Starbucks Barista
Put the tea in the lemonade and stir it all up.
by Alyssa Modos
at Indiana University
How to Make NYC's Loopy Doopy Prosecco Popsicles at Home
Let's get loopy.
by Samantha Locker
at Tulane
This Watermelon Lemonade Is The New Summertime Staple
The best summer fruit just got better.
by Abigail Shipps
at Sewanee
Packing More Protein, Made Easy
Because including more protein isn't just for those on the #gains train anymore.
by Kristi Pfeiffer
at Purdue University
Can You Cold Brew Tea?
Learn how coffee and tea are made while I experiment with cold brewing.
by Rachel Dugard
at University of Florida
10 Paleo Ice Cream Recipes That are as Good as the Real Thing
Because there's no giving up ice cream.
by Claudia Karademas
at Hamilton College
Get Buzzed and Enjoy Every Second of It–Even If You Don't Love the Taste of Alcohol
Summer is for new adventures and alcohol-infused deliciousness.
by Nona Bankova
at City University of New York
Turn Your Vanilla Pudding Cups Into an Edible Beach With This Recipe
Now you can take the beach with you anywhere you go.
by Katie Cooper
at St. Ambrose University
7 Microwave Hacks for When You Have Zero Time
Or when you're just lazy.
by Jamie Hwang
at Northwestern University
