What I Learned When I Tried and Failed at Starting a Food Instagram
The lessons I learned – the hard way.
by Alexandra Schenker
at University of Pennsylvania
The Challenges of Being an Immigrant Foodie in College
From one student far from home, to another.
by Rebecca Duras
at Middlebury College
This Fool-Proof Hack Will Get Your Red Wine Stain Out In No Time
Don't worry, you'll still get that security deposit back
by Brenna Mauro
at University of Pittsburgh
8 Reasons to Donate to Earthquake Relief in Ecuador
The country has been struggling to regain its footing since last Saturday.
by Anna Arteaga
at Indiana University
3 Food Clubs You Can Join At UCF
Joining these clubs will make you an official foodie.
by Romina Zeine
at University of Central Florida
Easy Decadent Matcha Buttermilk Pancakes
Another way to incorporate this bright green superfood into your daily diet.
by Rebecca Fu
at University of Texas
How to Make Protein-Packed Healthy Breakfast Hash in 10 Minutes
You'll spend more time taking photos of your breakfast for your food Insta, then you will actually making it.
by Sam Weed
at Miami of Ohio
How to Host Your Very Own Smørrebrød Party
Take after the Danes and get in on this ingenious open-face sandwich concept
by Tess van Donkelaar
at McGill University
This Iron Throne Will Make You Feel Like the Ruler of Westeros (and the Kitchen)
Your guide to making this season of Game of Thrones epic AND delicious.
by Kirby Barth
at Northwestern University
What Famous Chefs and Food Moguls Studied in College
Can "How to Become A Food Star" be a major please?
by Kristen Esperanza
at New York University
What You Should Be Drinking, According to Your Major: Emerson Edition
Because you know you need a little something to get you through finals.
by Jacqueline Gualtieri
at Emerson College
The Classic Nestlé Toll House Chocolate Chip Cookie
Caution: #foodporn up ahead.
by Dylan Lim
at University of California – Berkeley
