Dianping is the Chinese Mobile Food App that America Needs
If you though Yelp was helpful, prepare to be amazed.
by Wen Yuan
at Brown University
I Tried the WSLF Vegan Diet for a Week and Felt More Energized
Whole Starch Low Fat, aka rice, potatoes, veggies, potatoes, fruit, potatoes — did I say potatoes yet?
by Miranda Knight
at Cal Poly San Luis Obispo
The Galaxy Cone Has Landed At 16 Handles In New York City
Galaxy frozen yogurt?!
by Casey Clark
at Hofstra University
5 Old School Songs That Will Boost Your Workout
You can't go to the gym and not listen to music.
by Casey Clark
at Hofstra University
10 Veggie Burgers That Will Up Your Protein Game
Vegans can have muscles too
by Phillip Massey
at Penn State University
15 Recipes for a True Chocolate Lover
Chocolate Chocolate Chocolate
by Lily Henein
at Seattle University
Using Reusable Straws Is a Small Change You Can Make to Help Our Planet
Mother Nature ain't happy, and we need to do something about it.
by Lauren Lamothe
at University of Wisconsin- Madison
LA & NYC Italian: Your New Favorite Spots
Coast to Coast, these are the Italian restaurants we love the most.
by Sophie Tippl
at New York University
How to Make a Veggie-Loaded Pasta Dinner for Two
Three easy dishes that prove fruits and veggies have mad skills.
by Spoon University
at Spoon HQ
3 Easy Suggestions to Deal with Extra Food at the End of the Year
The options can be endless, but here are the highlights.
by Arielle Gordon
at Colorado College
50 Places to Eat in Pittsburgh Before You Die
Yinz have endless options in the 'Burgh.
by Kara McKenna
at University of Georgia
What You Should Know When Buying and Consuming Dried Fruit
Curious about whether dried fruit is a healthy snack? It can be a quick and easy alternative to fresh fruit, but there are a few things you should consider.
by Alexa Longobardo
at Clemson University
