6 Best Airplane Snacks for a Hangry-Free Flight
Flights are long, don't get hangry. Be sure to pack plenty of these healthy snacks.
by Megan Edison
at Miami of Ohio
When to Use Fresh vs Dried Herbs in Your Cooking
Get ready to grab a ticket to Flavortown.
by Cassidy Orr
at High School
I Found Out the Hard Way That Eating Vegan at PF Chang's Is Almost Impossible
Can you enjoy the same Asian fusion food without the meat, eggs, and dairy? Not here.
by Allison Curley
at Wake Forest University
The Tastiest Foods To Get You Spring Break Bod Ready
How to eat your way to swimsuit season
by Ellie Kincaid
at Tulane
13 Reasons Why Switzerland Should Be On Every Food Lover's Bucket List
There's a lot more to be discovered than simply cheese and chocolate.
by Carla Neiss
at University of St. Andrews
10 Unique Kit-Kat flavors from Japan
Have a break with these KitKat bars
by Megan Smith
at Purdue University
Romania: The Next Food Capital of Europe
Step aside, Paris and Florence. There's a new player in town.
by Jesse Fox
at University of Pennsylvania
Daily Harvest offers Healthy Meals Perfect for College Students
Reach for DH when the dining hall veggies just aren't cutting it
by Maddie Gatto
at Boston College
20 Easter Candy Recipes You'll Love If You're a Kid at Heart
Kid or adult, candy is candy.
by Claudia Karademas
at Hamilton College
How to Cut a Bell Pepper Without Getting Seeds Everywhere
It's time you learn.
by Jordana Colomby
at Carleton University
How I Created a Healthier Relationship With Food
Listen to your body.
by Claire Boggs
at University of Denver
The Best Cacio e Pepe in New York
Cacio-us at all these places.
by Maarya Alireza
at New York University
