Top 12 Valentine's Day Gifts For Your Healthy-Eating, Fitness-Obsessed Beau
If you are one of the million people struggling for gift ideas for Valentine's Day, this is your place to get some inspiration.
by Nona Bankova
at City University of New York
Nudo House Is Serving Up Ramen and Pho in St. Louis
Noodles right here in the "3-1-Pho."
by Emily Chu
at Washington University in St. Louis
Instant Pot: The All-in-One Kitchen Gadget That Has Revolutionized College Cooking
This 7-in-1 pressure cooker can replace an entire kitchen.
by Dan Vozza
at Washington University in St. Louis
The Unofficial Ranking of Sparkling Ice Flavors
Ice, ice, baby.
by Sarah Kleppe
at University of Michigan
5 Mouthwatering Reasons to try Area Four this Month
From free pizza, to beyond pizza, here are five tempting reasons Area Four should be your next date spot this February
by Margaret Ross
at Harvard University
What Is Spirulina? What to Know About This Superfood
Not the tastiest superfood, but it has its perks.
by Angela Kerndl
at University of Illinois
Kosher Salt vs Sea Salt: What's the Difference?
Hopefully, the difference won't leave you too salty.
by Sarah Morrissey
at St. Louis University
15 Vegan Sweet Potato Recipes That Show How Versatile This Veggie Is
You'll want to keep this veggie in your kitchen from now on.
by Georgia King
at St. Louis University
7 Cringeworthy Food Crimes You Should Never Ever Commit
Didn't your mother ever teach you manners?
by Samantha Spindler
at University of Michigan
How to Make a Bomb Cheese Plate For Under $30 at Whole Foods
Creating an amazing cheese plate is no joke.
by Hailey Almsted
at University of Minnesota Twin Cities
15 Recipes With Kimchi That Are Great for Your Gut Health
Recipes that leave your gut happy and healthy.
by Claudia Karademas
at Hamilton College
How Café Bustelo Celebrates Latino Culture {And It's Not Just Because Their Coffee Rocks}
From bringing people together to giving out scholarships.
by Spoon University
at Spoon HQ
