Snack Well This Holiday Season With Dark And White Chocolate Peppermint Pretzel Crisps
Sweet and savory.
by Casey Clark
at Hofstra University
Meet Mother Raw: Organic, Plant-Based Products
We got to try some of their tasty dips, condiments, and dressings
by Arielle Gordon
at Colorado College
9 Food Gifts You Need To Give Your Loved Ones This Holiday Season
It's the food that counts.
by Olivia Bria
at University of Connecticut
Give The Gift Of Chocolate This Holiday Season With La Maison du Chocolat
The sweetest gift of all!
by Casey Clark
at Hofstra University
5 Atlanta Spots I Already Miss While on Winter Break
The Atlanta restaurants I've been dreaming and drooling over while on winter break.
by Gillian Feinglass
at Emory University
HighKey Releases NEW Chocolate Peanut Butter And Lemon Almond Tea Cookies
Both keto-friendly and delicious.
by Casey Clark
at Hofstra University
Tired Of Almond Milk? Tache's Pistachio Milk Has Arrived And We Can't Get Enough
Forget almond milk.
by Casey Clark
at Hofstra University
A Beginner's Guide to Making Restaurant Quality Salads at Home
Looking to improve your homemade salad skills? Here’s how you can start.
by Caroline Labow
at Northwestern University
Fill Your Stockings With Ferrero's Seasonal Holiday Treats
The perfect stocking stuffers.
by Casey Clark
at Hofstra University
Sour Strips Just Launched Two New Flavors & You Need to Try Them
And everything on the site is on sale.
by Maddie Hiatt
at Spoon HQ
Fat Badger Bakery
Because why can't vegans eat delicious cookies?
by Madalynn Smith
at Washington and Lee University
5 Bakeries That Deliver Nationwide for the Holidays
Wherever you are for the holidays, you deserve a treat!
by Nicolette Cure
at Emory University
