How to do Friendsgiving if You're the Lazy Friend
Is it stuffing or dressing? Still not sure...
by Emmrick McCadden
at Catholic University of America
Whole Foods Helped Me Help You With This Pumpkin Pie Recipe for Friendsgiving
"But is it done in the middle???" - Me, every year for the past five years
by Caroline Shagnea
at Catholic University of America
I Created my own Flavors for 10Below's Secret Menu
Custom rolled ice cream flavors? Say no more.
by Jonathan Li
at Baruch College
5 Reasons Why Stuffing is the Queen of all Thanksgiving Foods
It's delicious, nutritious, and better than mashed potatoes could ever be.
by Julia McAleer
at Franklin & Marshall
Spicy Sweet Potato Egg Muffins Anyone Can Make
Who says egg dishes need to be basic?
by Danielle Clark
at CU Boulder
The Brain, Food, and Food Babies
It's all in your head
by Constance Connolly
at Sewanee
5 Foods We Need to Adopt From the Dutch
The Dutch have some of the best and most fun foods and we're seriously missing out.
by Hareena Kaur
at University of Pennsylvania
How to Make Mrs Beeton's Almond Fritters
From the Victorian household to your uni flat.
by Rebecca Salter
at King's College London
5 Affordable Protein Sources...Not Just Beans!
With small items adding up quickly grocery shopping can be overwhelming, but it doesn't have to be.
by Kaitlyn Hamann
at University of Minnesota Twin Cities
A Vegan's Guide to A Tofurky-Less Thanksgiving
There's more to a vegan Thanksgiving than Tofurkeys.
by Claire Rosenkilde
at Boston University
How to Make a Thanksgiving Meal Under $45 at Trader Joe’s
Best food + affordable cost? Sign us up.
by Gabriela Cohen
at Florida International University
Last Minute Thanksgiving Dishes to Bring to the Table
Simple, quick, and delicious.
by Lauren Gonzalez
at Florida State University
