The 10 Best Store-Bought Cookies at the Grocery Store
As the great poet Cookie Monster says, "Me want cookie."
by Kara McKenna
at Ohio University
10 Unique Toast Toast Toppings That Aren't Avocado
All you need is decent bread and a dream.
by Laura Broderick
at Claremont Colleges
What to Eat If You Want to Eat Like Cara Delevigne
Ain't too hard to walk the runway it seems
by Tatum Kelly
at Denison University
What's The Deal With "Kombucha:" 3 Brands You'll Love
Sip a "cold one" without the hangover.
by Laura Quinting
at Grand Valley State University
8 Reasons Why Ree Drummond Is the Most Underrated Food Network Chef
Now we can move on from all the Guy Fieri hype
by Priya Dhond
at University of Southern California
Official Taste Ranking of Quest's Newest Products
For the protein-fanatics and cereal-lovers alike.
by Isabel Burton
at University of Oregon
7 Recipes for Shark Week That Are Worth Every BITE
Sink your teeth into these treats
by Victoria Bliss
at UNC Chapel Hill
How to Prevent Freezer Burn 101
Stop eating that freezer burnt ice cream.
by BryAna Stearns
at American University
What 12 Celebrity Chefs Were Doing at 21-Years-Old
Some were eating ramen noodles, just like you.
by Jody Brimacombe
at University of St. Andrews
8 Crazy Facts About Your Favorite Sodas
You may be surprised about the origins of Fanta
by Connor Howe
at Denison University
The Best Place to Eat on Every Virgin Island
Because not everything can be about snorkeling and booze
by Renee Spillane
at University of Virginia
Martha Stewart's Guilty Pleasure Is Seriously Just Cheese Slices
Celebrities, they are just like us.
by Alexandra Oduber
at Fordham University
