5 Desserts You Can Make Using a Roll of Chocolate Chip Cookie Dough
Making chocolate chip cookies from a roll of cookie dough is sooooo last year. Try these recipes and you’ll never go back to a regular cookie again.
by Kaitlyn Sevilla
at Ithaca College
From Digestive Issues To Instagram Health Influencer
Need some inspiration?
by Marina Wollmann
at Spoon HQ
How to Be Healthy When You're On The Go and Have No Breaks
Here are all the things you shouldn't do to be healthy and what to do instead.
by Rachel Dugard
at University of Florida
5 Must-Try Restaurants to Visit in Toronto
Here are a few restaurants to add to your bucket list.
by Nicole Pon
at University of Arizona
I Improvised With Things in My Fridge to Beat Being Sick in the Summer
You’d be surprised at the healthy dishes that can come out of a mediocrely-stocked refrigerator.
by Marky Pertsemlidi
at Brown University
7 Foods to Eat for Beautiful and Healthy Skin
You are what you eat.
by Alice Wen
at University of California – Irvine
How to Eat Vegemite at Breakfast 5 Ways
This salty spread is the perfect way to make any breakfast savory.
by Kate Cook
at University of Southern California
Europe Food Tour: Must-Eats in Each City
Bon appétit, baby.
by Amy Schwartz
at Syracuse University
We Figured Out What's in Steph Curry's Pregame Smoothie
Steph Curry with the shot... and the smoothie.
by Jennie Toutoulis
at Fairfield University
Quick and Easy Green Smoothie Bowl
Skip the complicated recipes with this super simple green smoothie bowl, loaded with vitamins and extra refreshing.
by Margaret Ross
at Harvard University
Is a California Roll Actually Real Sushi?
We've all wondered this at some point in our sushi-eating careers.
by Jamie Hwang
at Northwestern University
Are Pickles Healthy, or Is the Sodium Content Too High?
It might be time to rethink that kosher dill pickle.
by Kate Cook
at University of Southern California