Neelam, Awesome Indian Food for ten Dollars
The cheapest and best Indian lunch food around.
by Allison Curley
at Wake Forest University
This Copycat Disney World Chinese Cucumber Salad is Like a Dream Come True
A DIY of one of the best dishes in Walt Disney World.
by Kara Schiaparelli
at American University
5 best places to eat in the Mall of India
Because with the number of places this mall has to offer, everyone needs a starting point.
by Deeksha Shyam
at Amity University
These Sugarless Chocolate Espresso Cookies are Almost too Good to be True
100% vegan and 100% delicious.
by Jody Brimacombe
at University of St. Andrews
Does Kombucha Expire Or Does It Get Better With Age?
Does this fizzy probiotic drink expire, or is it your next "healthy" wine alternative?
by Elena Hollemon
at University of Puget Sound
An American's Guide to Basic Italian Noodle Varieties
The best type of noods.
by Lauren Kruchten
at North Carolina State University
Here's How Developing Gallstones Had a Major Impact on My Life.
A rare medical condition shaped my childhood experience.
by Kate Maxwell
at North Carolina State University
Does Almond Milk Go Bad?
The truth about the popular non-dairy option
by Julia Slisz
at Johns Hopkins University
14 Recipes to Celebrate Summer Corn Season
It's not just for eating on the cob
by Renee Spillane
at University of Virginia
Break Out These Healthy Buns For Your Next Summer Barbecue
I don't want none unless you got (One)Buns, hun.
by Lauren Kruchten
at North Carolina State University
Why You Should be Eating Purple Food in 2017
Acai bowls in, avo toast out
by Emily Weaver
at University of Iowa
13 Foods That Freeze Well and are Worth Stocking Up on
The freezer is your wallet's best friend.
by BryAna Stearns
at American University