Why Hydro Flasks are the Best Reusable Water Bottles
Soon it'll be your new best friend
by Anna Gombar
at Franklin & Marshall
I Refuse to Eat Eggs Because of the Way Chickens in Factory Farms Are Mistreated
Anti-egg culture is a thing and you should learn about it.
by Erin Arnold
at Drexel University
Paleo Chocolate Chip Cookies You Won't Regret Eating
Cookies that qualify for the caveman diet.
by Sheridan Rhee
at Loyola Marymount University
Boston's Top 5 Gluten-Free Friendly Restaurants
Where to eat when your best friend is gluten-free.
by Alexa Rozansky
at Boston University
A 24 Hour Guide to the Best Long Island Eats
Forget the tourist traps and get the most of your experience on Long Island.
by Alexandra Oduber
at Fordham University
FitJoy: Healthy Snacks That'll Make You Smile
You don't have to eat like you're healthy to be healthy.
by Jeanne Paulino
at Northwestern University
Wine Riot is Coming to Boston, and Every Wine Novice Needs to Attend
Learn about wine, your palate, and never feel intimidated by a wine list again.
by Jessica Citronberg
at Boston University
4 Easy Smoothies You Can Make in Your Dorm
Smoothies look much more complicated than they actually are.
by Esther Castellanos
at Bryant University
A First-Timer's Guide to Ethiopian Food
If you want to try Ethiopian food but don't know where to go or what to order, this is for you.
by Nona Bankova
at City University of New York
Off The Eaten Path: Foodie Day Trips You Should Take Near Austin
The best foodie day trips near Austin.
by Hayden Pigott
at University of Texas
The Black Bean Veggie Burger You Won't Want To Set Down
You won't believe what other ingredient is used in this recipe.
by Angela Kerndl
at University of Illinois
10 Clever Ways Vegans Replaced Eggs this Easter
Twisting up traditions, one holiday at a time.
by Brooklynne Palmer
at University of Texas at Dallas
