Confessions of a Sugar Addict: Sweet Less for 40 Days
The highlight of my day is taking my gummy vitamins.
by Mykala Healy
at Villanova University
Five Food-Centered Startups You Need To Know About Right Now
Food innovation at its finest.
by Madeleine Le
at University of Washington
We Taste-Tested and Found Out Which Yogurt Is Right for You
Yo. This is the yogurt you need to try.
by Alice Wen
at University of California – Irvine
5 Health and Wellness Services UniMelb Offers That You May Not Know About
Melbourne Uni wants you to live your best life.
by Monique Courtney
at University of Melbourne
The Best Chef's Table Episodes to Watch Now
Get snacks ready bc you're about to be hungry
by Blair Baker
at Emory University
Game Changing Oatmeal Hacks That Will Make Breakfast Your Favorite Meal
rolled, quick, steel cut, instant or overnight oats...we ain't got not type. Oatmeal is the only sh*t that we like.
by Kristi Pfeiffer
at Purdue University
The Best Brunch Spots in Boulder, Colorado
If brunch is your butter half, this is for you.
by Lina Takahashi
at CU Boulder
Why Eating Gluten-Free Makes You Feel Better
Beware the bread.
by Brooke Owen
at Arizona State University
Where to Find Locally-Sourced Produce in Chico, CA
Keeping it local.
by Cassie Taylor
at CSU Chico
This Stuffed Challah Will Make You the Ultimate Breadwinner
We're talking about the good stuff(ing) here.
by Melissa Gallanter
at Boston University
How to Survive Comps, According to College Seniors
You got this
by Abigail Shipps
at Sewanee
Summer Came Early With This 5-Minute Strawberry Lemonade
When life gives you lemons, make lemonade.
by Jocelyn Hsu
at University of California – Berkeley
