The 11 Best Vegan Options on Long Island
Seafood isn't the only thing people eat here.
by Ashleigh Monaco
at University of Iowa
How to Survive a 5-Course Italian Meal and Make Nonna Proud
Save some room in your bellies for some Italian deliciousness.
by Jacquelyn Roberto
at University of Iowa
3 Broccoli Recipes Guaranteed to Broc Your World
Easy. Healthy. Delicious.
by Xara Brianna
at University of Canberra
What Could Happen When Women Don't Have Access to Safe Abortions
Unsafe abortions may become the new (terrifying) norm.
by Katherine Baker
at Spoon HQ
5 Wellness Resources at USF You Didn't Know About
Don't hesitate to get the help that you need.
by Alexandria Jones
at University of South Florida St. Petersburg
I Tried 4 Very Different Approaches To Scrambled Eggs and Here's What I Found
Now I officially know how I like my eggs.
by Kate Donald
at St. Louis University
What to Eat for Breakfast If You Have a Slow Metabolism
You really oat to try these foods.
by Anisha Kumar
at University of Virginia
College Students Reveal What They Wish They Knew Before Going to Therapy for the First Time
"It's kinda like dating."
by Sam Dilling
at Spoon HQ
How My "Rude" New Year's Resolution Forced Me to be Nicer to Myself
Sounds ironic, but it actually makes a lot of sense
by Shannon Carney
at Fairfield University
7 Places in Tallahassee to Get Takeout for Valentine's Day if You're Single AF
Food is love.
by Helaina Cozza
at Florida State University
Up Your Shabbat Game With These Sweet Potato Kugel Cups
Sweet potatoes for the win.
by Alexis Clark
at CU Boulder
Glen's Garden Market
Make a difference while buying local, fresh ingredients at a grocery store with a surprising secret.
by Jennifer Kennedy
at American University
