This Vegan Black Bean Lasagna Doesn't Need Cheese to Be Delicious
Because everyone should be blessed with the gift of lasagna
by Tatiana Gonzales
at Boston University
$5 Ratatouille Literally Anyone Can Make
It's almost too easy.
by Spoon University
at Spoon HQ
What a Spoon University Writer Thinks of the Wicked Spoon Buffet in Las Vegas
What's a trip to Vegas without a food coma-inducing buffet?
by Stacy Trac
at University of California- San Diego
Ditch the Breadcrumbs and Make These Meatballs With Oats Instead
Gluten-free never tasted so good.
by Katie Elliott
at CU Boulder
The Unofficial Ranking of Joe Biden's Ice Cream Pictures
Go Joe, it's sherbert day.
by Sarah Kleppe
at University of Michigan
WTF Is Buttercream?
It's creamy, it's delicious, it's... Wait, what exactly is it?
by Alyssa Modos
at Indiana University
What Mercury in Retrograde Means for Your Eating Habits
I bet you're all wondering what Mercury retrograde even means, so I've got you covered.
by Rebecca Feigin
at University of Kentucky
The Best Place in Every State to Spend Your Mental Health Day
Everyone needs a break sometimes.
by Emily Wallace
at Penn State University
This Fruit Salsa Looks Like You Spent Hours Preparing It
The ultimate last-minute party snack.
by Taylor Treadway
at University of Kentucky
7 Clever Ways You Can Use Food to Land Your Dream Job
The way to your next job is through your stomach.
by Charlotte Jackson
at Georgetown University
Top "Bang For Your Buck" Gourmet Eateries in Northern NJ
Because addictive chain restaurants are not as economically friendly as you'd think.
by Victoria Berger
at Villanova University
Whole Wheat Banana Bread Without Oil That Actually Tastes Good
Bananas and bread... 'nuff said.
by Timary Malley
at Hamilton College
