Surviving the Holidays: A Guide to Food-Sanity
Maintain your sanity and waistline amidst all the festivities.
by Jeanne Paulino
at Northwestern University
What I Learned While Interning at a Bakery
Frosting cupcakes was not my expertise.
by Emma Devlin
at American University
The 10 Best Cupcake Flavors at Cupcake DownSouth
Here's what you missed on National Cupcake Day.
by Elise DeVoe
at College of Charleston
What to Eat at Boston Logan Airport Depending on Your Terminal
Get a taste of New England without even venturing out of the airport doors.
by Claudia Haimovici
at University of Michigan
Blu Boy is a Bloomington Must During the Holidays
This local chocolatier is perfect for tasty gifts, quick treats, and adorable dates.
by Alyssa Modos
at Indiana University
You'd Never Guess These Peppermint Patties are Vegan
Because it is totally possible to be vegan and not miss out during the holidays.
by Claire Rosenkilde
at Boston University
Here's What Each Building at the University of Michigan Would Be as a Food
Bet you've never thought of the libraries this way.
by Allie Koestler
at University of Michigan
7 Foods That Shouldn't Even Count as Breakfast
America has literally tricked you into thinking bacon is for breakfast.
by Kelsie Travers
at University of Illinois
What You Should and Shouldn't Eat To Reduce Your Risk of Cancer
Yikes, bacon is on the no-no list.
by Jocelyn Hsu
at University of California – Berkeley
5 Spots That Deliver to Grand Valley's Campus, So You Can Be Lazy
Shout out to Raffaele Esposito for being the first to do it. Deliver, that is.
by Janele Morgan
at DePaul University
10 Low-Carb Breakfasts That Will Energize You All Day Long
Start your day off right with these yummy breakfasts.
by Claudia Karademas
at Hamilton College
5 Tips On Eating Healthy in UMD Dining Halls
It's not as hard as you may think.
by Analeigh Hughes
at University of Maryland