7 Things I Wish I’d Known About Trying to be Healthy in College
Spoiler Alert: I'm still figuring out what a healthy college student is.
by Emma Devlin
at American University
4 Things That Happened When I Cooked My Meals From Scratch for 2 Weeks
Attempting to not spend my life savings at restaurants since 2016.
by Liz Flanagan
at University of Iowa
I Ate According to The Canadian Food Guide for a Week and Learned What a "Balanced Diet" Means
Time to get those food group portions on point.
by Catherine Wong
at University of British Columbia
The Health Benefits of 3 Popular Flour Alternatives
Almond flour, and coconut flour, and chickpea flour, oh my!
by Madeleine Mason
at DePaul University
The 5 Stages of Anxiety That Come With Ordering Food Over the Phone
Making mountains out of molehills since 1996.
by Dana Kringel
at University of Connecticut
8 Dining Hall Foods Better Suited to Be President Than Donald Trump
Tater Tots for Prez.
by Natalie Zagorski
at Elon University
This DC Saloon Has the Largest Whiskey Collection in the Western Hemisphere
Whiskey lovers rejoice.
by Ashley Hunter
at Virginia Tech
Which Type of Wine to Drink, According to Your College Major
Because it probably has something to do with your personality, right?
by Julia Raleigh
at Hobart and William Smith Colleges
I Hosted a Thanksgiving Dinner Abroad and Picked Up a Few Tricks
Aye, a wee party never hurt nobody
by Anna Caruso
at Vanderbilt University
Who to Follow on Instagram for Inspiration, Based on Your Favorite Workout
Instagram can be the world's cheapest personal trainer if you follow the right people.
by Tegwyn Hughes
at Queen's University
What's the Difference Between Baking Soda and Baking Powder?
Baking knowledge FTW.
by Elena Bailoni
at Purdue University
Yes, You Are Classy Enough For This Avocado and Pear Salad
Have nice things, and eat them too.
by Marina Wollmann
at Spoon HQ
