How to Successfully Cook for 30 People in a Dorm Apartment
Tips and tricks from experience to make a daunting meal fun and delicious.
by Melissa Gallanter
at Boston University
How to Carve a Pumpkin
AKA when two college students try and carve a pumpkin.
by Kara Schiaparelli
at American University
Make Your Own Lox Just in Time for Yom Kippur
Because cured salmon cures all.
by Nicole Rovine
at University of Michigan
Simple Vodka Cocktails to Get You Through Any Stressful Situation
Especially presidential debates.
by Victoria Guo
at DePaul University
Ever Wonder Why Wine Makes Your Mouth Feel Dry?
Educate yourself and sound like you know what you're talking about.
by Katherine Baker
at Spoon HQ
Where to Draw the Line Between Precise and Pretentious Food Names
Tomato jam: a legitimate new trending condiment, or just a fancified name for ketchup?
by Cat Taylor
at University of California — Davis
Mindful Eating in College Is the First Step Toward Living a Healthier Lifestyle
A healthy lifestyle can take you way farther than a plate of fries.
by Ali Goetze
at SUNY Binghamton
Your Expert Guide to Brown's Weekly Fall Farmers Market
Because the best way to experience fall at Brown is through food.
by Jessie Sugarman
at Brown University
A Freshman's Guide to Carvings
You're my right hand, you're my go to.
by Kate Drapkin
at George Washington University
Best Cheap Eats in Washington, DC According to Michelin
No stars but totally worth it.
by Maddy McGunagle
at American University
What Your Favorite Hamilton Characters Would Be as Ben & Jerry's Flavors
An ice cream fix to satisfy all those Hamilton cravings.
by Loie Gilbert
at Washington University in St. Louis
The Ultimate Guide to Eating and Drinking at UC Irvine
Because an 'Eaters gotta eat.
by Jessica Mickelson
at University of California – Irvine
