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A list of restaurants you can't miss while traveling around Italy
Pizza, pasta, panino and gelato make up the major food groups in Italy, and we're not complaining. Here's a quick guide to make sure you get the best of them everywhere you go. Welcome to your guide of the best restaurants in Italy.
by Olivia Clark
at UNC Chapel Hill
Paying Homage to Homies: The Value of Food + Friendship
When your love for food is discovered through your friendships in college, which later saves you.
by Kattyana Adrien
at University of Florida
The Verdict: Lovin' Spoonfuls
Coming from someone who doesn't eat a lot of vegetables.
by Nicole Pon
at University of Arizona
Explorateur is Making Your Restaurant-Café-Bar Dreams Come True
This new restaurant and study spot will make you drool.
by Samantha Brensilber
at Boston University
5 Reasons to Join Spoon University at UB
Because who doesn't want to create content about food?
by Estefania Pulgarin-Duque
at University of Bridgeport
13 Times SpongeBob Nailed College Food Life
Memories lodged deep in our arteries
by Ayesha Godil
at University of Missouri Kansas City
This Student-Run Ottawa Café Is A DreamLand
This Carleton University student and her sister are sharing their Italian family recipes in a cozy, dreamy downtown Ottawa café.
by Amanda Jeysing
at Carleton University
The 5 Foods Everyone From California Misses During The School Year
You know what they say, "you don't know what you've got 'til it's gone"
by Shayna Valianos
at University of Wisconsin- Madison
'The Parent Trap' Director Actually Invented the Oreos and Peanut Butter Combo
Raise your hand if you did this growing up.
by Jody Brimacombe
at University of St. Andrews
13 Food Shows on Hulu That You Need to Watch Right Now
There's more than "Chopped."
by Alia Nahra
at Washington University in St. Louis
Easy Spider Cookies Perfect for Halloween
You won't hate spiders anymore after eating these.
by Sidney Uttam
at Denison University
The 11 Best Mac and Cheeses in D.C.
The ooiest, gooiest, cheesiest comfort food we all know and love.
by Samantha Shekarchi
at Georgetown University