NYC's Left Bank Is Making Mondays Better With Its Chicken Dinner Deal
Winner winner chicken dinner!
by Alexandra Jade Tringali
at New York University
The Chef Behind Mash Potato Pizza Gives Spoon a Lesson on Life
Chef Cait knows about more than just pizza. Her post-grad journey taught her a thing or two about life and following your passions.
by Dominique Evans
at Montclair State University
These 10 Scrumptious Dishes Are Why You Should Visit Old Delhi ASAP
To make your Foodie soul say OH YES!
by Zoya B.
at University of Delhi
Battle Of Beverages: Tea v/s Coffee, Which Is Better?
The final showdown.
by Shubhangi Kashyap
at University of Delhi
The Ultimate Banana Milk Taste Test
I drank my way to find the most aPEELing banana milk so that you don't have to crash from all the sugar (like I did)
by Olivia Heuiyoung Park
at Cooper Union
100 Pieces of Advice for the DU Class of 2021
"Be diligent, take photos, and above all else go to class."
by Amelia Schwartz
at University of Denver
Overcome Homesickness in College With These 5 Tips
I promise you are not alone.
by Chantal Winston
at Clark Atlanta University
How to Live a Zero Waste Life
I don't need that bagged.
by Laura Quinting
at Grand Valley State University
Baked Zucchini Chips and Ricotta Dip
A new way to dip & bonus points for being a vegetable.
by Ellen Gibbs
at University of New Hampshire
12 Recipes That Take Potatoes to The Next Level
Not your basic baked potato
by Hana Baig
at University of Guelph
5 Must-Try Underrated Tucson Restaurants
For those who are sick and tired of 'University Ave' restaurants.
by Nicole Pon
at University of Arizona
Best Places to Visit in India for Their Appetizing Food
Do you travel for food?
by Srishti Jain
at University of Delhi
