The 5 Best Grab-And-Go Vegan Lunches From Trader Joe’s
No preparation needed.
by Claire Couron
at Gonzaga University
8 Foods That Are Safe to Feed Your Dog
Just in case life gets irresponsible for a minute.
by Casey Larsh
at Indiana University
5 Sandwich and Chip Combos That’ll Remind You of Elementary School
Take cues from your childhood to make sandwiches better.
by Naomi Shi
at University of Pennsylvania
The 15 Best Burgers in America
From the redwood forests, to the Gulf Stream waters...This land was made for you and me(at).
by Krizza Santucci
at University of Texas
7 Reasons Wawa Is the Best Place on Earth
You need some Wawa in your life right now.
by Olivia D'Aiutolo
at Temple University
Prismatic Coffee: A New Way to Think of Coffee
Looking for a new place to get a good cup of coffee? Try Prismatic Coffee.
by Candace Moore
at University of New Mexico
How Many Times a Day Should You Actually Poop?
Because you should give a sh*t about your sh*t.
by Becca Soverinsky
at Spoon HQ
Habitat: What Temple Students Need to Know
Most importantly, how to get a free delivery (keep reading).
by Caitlyn Heter
at Temple University
7 Myths About Eating Disorders You Need to Stop Believing
Because it's not just about food.
by Grace Baumann
at Notre Dame
How to Make Easy Bacon, Egg and Cheese Muffins
Your new go-to breakfast recipe
by Jennifer Nigro
at University of Vermont
This Ridiculously Easy Italian Soup Will Kill Your Cold
Step away from the canned food aisle.
by Claire Tromblee
at University of California – Berkeley
How to Make an Omelet With a Clothing Iron
So crazy it just might work...
by Spoon University
at Spoon HQ
