4-Minute Pumpkin Pecan Oatmeal You Can Make From Your Bed
Kind of, but not really...
by Lindsey Epifano
at University of Oregon
Make This Healthy Açai Bowl in 6 Minutes
Start your blenders.
by Kristine Mahan
at Boston University
How To Pair Wine With Your Favorite Junk Food
Where trashy meets classy.
by Charlotte Cohen
at University of St. Andrews
How to Make a Personal Chocolate Chip Cookie
Treat yourself.
by Meredith Ross
at Indiana University
Make Pesto Zucchini Spaghetti Using a Spiralizer
Simple, easy and healthy — everything you could want and need for a weeknight dinner.
by Hafsa Khalid
at University of California – Berkeley
What to Make for Dinner When You Only Have Cream Cheese and Pasta
Good food doesn't have to mean lots of time and effort
by Maris Rosenfeld
at American University
Single-Serve Homemade Chips and Guac
The healthier alternative to store-bought.
by Carly Cerna-Balanoff
at Florida State University
2-Minute Paleo Apple Spice Cake in a Mug
Because sometimes ain't nobody got time to turn on the oven.
by The Bacon Princess Blog
at Spoon HQ
This Cookie Dough Cream Cheese Will Seriously Up Your Bagel Game
Finally a way to eat cookie dough for breakfast.
by Elena Besser
at Spoon HQ
Protein-Packed Breakfast Fried Rice in a Mug
The most superfood fried rice to ever come out of your microwave.
by Spoon University
at Spoon HQ
5 Oatmeal Creations That Let You Eat Your Favorite Snacks for Breakfast
And they're 100% insta-worthy.
by Torey Walsh
at University of Richmond
Single-Serve Pumpkin Tiramisu in a Jar
It's time to spice things up.
by Shivangi Surana
at Boston University
