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Mason Jar Salads

Release your inner hipster.

by Stephanie Marshall at Northwestern University

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Easy Cheese, Pesto, Veggie and Salmon Breakfast Scramble

Don't ignore the most important meal of the day.

by Analiese Trimber at Northwestern University

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Baked Egg in An Avocado

Why use a pan when you can use an avocado?

by Sophie Jacob at Northwestern University

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Vegan Spinach, Avocado and Mango Smoothie

It tastes as good as it is for you.

by Sophie Jacob at Northwestern University

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The Secret Trick To Perfectly Frying Eggs

Slow and steady wins the race when it comes to these eggs.

by Megan Prendergast at University of Texas

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What You Should Be Eating Before and After a Workout

The best things to eat before and after hitting the gym

by Jordan Ellick at University of Delaware

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Newark Deli and Bagels

Eating guilt-free at this UD staple has never been so delicious

by Kelly Repka at University of Delaware

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How to Make a Spring Salads, Salsa and Smoothies Even When It’s Cold Out

Recipes to make you feel like it's spring, even if the weather doesn't.

by Jacky Falkenberg at Cornell University

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3 Delicious Ways You Should Be Eating Nutella

These snacks will leave your taste buds smackin' while snackin'

by Ally Barclay at University of Oregon

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6 Snacks You Should Eat Before Your Workout

Simple and light snacks to satiate that pre-workout hunger.

by Kassie McIntyre at University of Oregon

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All Hail the Avocado Toast

Soon to be your new favorite food.

by Dana Manzi at University of Delaware

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10-Minute Vegan Avocado Mango Smoothie

Healthy and (actually) tasty

by Samantha Gronberg at University of South Carolina

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