KFC Is Having an Adult Coloring Competition That Will Make You Feel Like a Kid Again
All you have to do is stay inside the lines.
by Rachel Linder
at Union College
8 Back to School Breakfast Ideas for Busy College Students
They don't call it the most important meal of the day for nothing.
by Cassidy Orr
at High School
How To Make Taverna Quality Gyros Using Only Trader Joe's Ingredients
$4 gyro meat = 5 min Greek feast.
by Chandler Seed
at Washington University in St. Louis
6 Unusual Ice-Cream Flavours at Havmor: What They Actually Taste Like
Havmor has new flavours releasing throughout the year. Are these worth your time?
by Anushka Sinha
at Gujarat National Law University
Ben and Jerry's Is Now Selling Cookie Dough Chunks
Minus the ice cream.
by Rachel Linder
at Union College
5 Traditional Japanese Superfoods and How To Use Them
Unlock the secret to the world's nation with the highest life expectancy.
by Leslie Lee
at Waseda University
How to Make the Sophomore Slump Taste Good
When our brains get fried and our lives become a scrambled mess.
by Madison Bussow
at University of Oklahoma
To the Freshman: Advice for a Year of New Eats
Making the most of what you'll never get back: Meal Swipes.
by Madison Bussow
at University of Oklahoma
Where to Find High Quality, Affordable Japanese Food in NYC
From sushi to soba, here's how to eat authentic Japanese food without ever leaving the city.
by Wendy Wang
at High School
4 Cool Places to Visit in L.A. Whether You're a Tourist or Not
Do you ever get bored of your daily routine and feel the need to spice up your life?
by Melissa Simon
at University of Wisconsin- Madison
Here's Everything You Need to Know About Nut Butters
We're all nuts for nut butters...but why?
by Susy Cohen
at Florida International University
I Tried to Live a No Food-Waste Lifestyle For a Week
Because no one needs any kind of trash in their life.
by Katie Sun
at New York University
