Have Your Cake and Eat it Too: The Overlooked Benefits of Enjoying Dessert
Enjoy the sweet things in life.
by Gillian Barry-Smith
at University of California – Berkeley
Grasping Grub: How to Pick Fresh Vegetables
How to pick fresh veggies; shopping for America's 10 most popular vegetables.
by Ling Jiang
at CUNY Lehman College
Here's What It's Like to Live With IBS And Mental Illnesses
Call me queen of TMI
by Molly Gallagher
at High School
Utah's Best Chicken and Waffles on a Budget
We checked out the some of the hottest chicken and waffle joints and found a perfect match for taste buds and wallets.
by Kelsey Carlson
at Brigham Young University
How I Managed To Live Off Of Kresge Co-op Food For 5 Days
Rejoice vegetarians and vegans of UCSC! It's possible!
by Cameron Hernandez
at University of California – Santa Cruz
How to Eat Cookie Dough and Feel Good About It
Go ahead and lick the spoon clean.
by Shyanne Symons
at Grand Valley State University
My Juice Cleanse as an Embarrassing Video Montage
At the least, this juice cleanse has definitely made me funnier.
by Diana Milton
at Georgia Tech
Big Dipper: The Edible Cookie Dough You Should Scoop
Because sometimes chickpeas just don't cut it
by Renee Spillane
at University of Virginia
Foods to Reduce Your Stress During Finals Season
Don't let stress get the best of you
by Kathleen Allos
at Boston College
The 8 Best Hot Cheetos Shapes and Flavors, Ranked
It's flamin' hot in here.
by Alice Wen
at University of California – Irvine
Why Do We Eat Chicken Noodle Soup When We Are Sick?
This century-old remedy works, but why?
by Casey Clark
at Hofstra University
Shay Mitchell Has Some Strong Feelings About Posting Food on Instagram
She didn't hold back.
by Jody Brimacombe
at University of St. Andrews
