Healthy 3 Ingredient Smoothie Ideas To Help With Weight Loss
Sometimes, all you need is a smoothie.
by Aishwarya Arora
at University of Delhi
What Your Taste In Froyo Toppings Says About You
Fro' serious
by Carleigh Reynolds
at Carleton University
When It's OK to Cancel Your Plans vs. When You're Just Being Flaky AF
It's never all that good if you're consistently flaky... even if you're secretly practicing for your afterlife as a croissant.
by Liz Abere
at National Contributor
If Drake Albums Were Ben & Jerry's Flavors
Don't mind the Drake puns.
by Claire Fitzpatrick
at University of Wisconsin- Madison
How to Find Your Own Balance With Food and Why It Is so Important
Listen more to your body and less to society.
by Michela Quecchia
at King's College London
What Everyday Life is Like Living With Hypothyroidism
Yes, I'm wearing two layers in the middle of summer... and yes I still need to wear a sweater on top.
by Myra Enriquez
at University of Guelph
The 7 Types of People You'll Meet at Nashville North
This guide is for all my fellow Calgarians out there.
by Ellie Gilchrist
at Dalhousie University
Why Arkansas Should Be Your Next Culinary Destination
Any way you want it, we've got it.
by Darya Mack
at George Washington University
3 Important Things You Should Know About Suicide
If you are in crisis, please call the National Suicide Prevention Lifeline at 1-800-273-TALK (8255) or contact the Crisis Text Line by texting TALK to 741-741.
by Gemima k. Cadet
at Florida Atlantic University
Bye, Netflix: Why UrthBox Is The Only Subscription You Need
Netflix, meet your subscription-service competition.
by Jeanne Paulino
at Northwestern University
Tackling The Issue Of Food Waste: Start Today!
Be sensitive to the less fortunate.
by Divya Bajaj
at University of Delhi
The 17 Most Aesthetically Pleasing Restaurants In New York City
Your Instagram account (and stomach, for that matter) will thank you.
by Paige Tuchner
at Northwestern University
