Incredibly Easy Vegan Brownie Pound Cake
A vegan pound cake with a brownie-like crust and a secret ingredient: vegan sour cream!
by Emma Cleland-Leighton
at Graceland University
Get Yourself A Rainbow Explosion Cake At Flour Shop In NYC!
Yes, I said rainbow explosion.
by Casey Clark
at Hofstra University
My Mom's Rasam (Garlic and Tamarind Broth) Will Always Be My Ultimate Cold-Fighting Food
1000 mg Vitamin C? HECK to the NAW.
by Bhageerathi Ganesan
at Ohio State University
Make Kale Your New BFF with this Easy & Nutritious Dressing
Kale yeah, this veg is delicious.
by Susy Cohen
at Florida International University
A 9-Day Vegan Meal Plan You Should Try if You Hate Grocery Shopping
Animal-free and absolutely scrumptious.
by Bhageerathi Ganesan
at Ohio State University
Is The Cookie Shot From Dominique Ansel Bakery Worth The Hype?
You have to keep reading to find out.
by Casey Clark
at Hofstra University
Make These 5 Face Masks From Ingredients In Your Kitchen
Just Natural Treatment For Natural Beauty!!
by Aleena Ariz
at Jamia Millia Islamia University
How to Clean a Trash Can and Why It's Worth the Effort
We all know of that the trash can is a gross and germy place, but do we think to actually clean it? Here's the how-to in keeping your home healthier and cleaner starting with the trash.
by Julia Golkin
at Drexel University
Must Have Gaea Staples for May AKA Mediterranean Diet Month
A wise man by the name of Justin Timberlake once said "it's gonna be May."
by Liz Abere
at National Contributor
I Followed a 7 Day Food Plan to Realign My Chakras
And learned that raw ginger builds character.
by Lucy Bedewi
at University of Maryland
If 'Be More Chill' Characters Were Pinkberry Flavors
"Pinnnnkberrrry."
by Cherie Litvin
at SUNY Binghamton
Quick and Healthy Dinner Ideas From College Students
A packed summer schedule doesn't mean you have to compromise homecooked dinners.
by Avery Centrella
at Florida State University
