Almond Flour vs Wheat Flour: What Are The Differences?
For the undecided, we got you covered.
by Nicole Korolevich
at National Contributor
The Most Popular Cuisines in America, According to Yelp Reviewers
When popularity became more than about looks.
by Nicole Korolevich
at National Contributor
The Best Places to Grab Ice Cream Near Emory University
Whether you're feeling a classic cone or an ice cream stuffed donut, you'll want to hit these ice cream spots ASAP.
by Alison Tair
at Emory University
4 Movie-Inspired Snacks for Your Oscars Watch Party in the Dorms
Vice Cream Sandwiches, anyone? These four movie-inspired snacks are guaranteed to help you win Best Host.
by Reilly Salkowski
at Cal Poly San Luis Obispo
3 Ready-To-Buy Vegan Snacks That Will Bring Back Your Childhood
Cutting animal products out of your diet doesn't mean you have to give up your favorite comfort snacks. Dino nuggets included.
by Charlotte Ross
at Cal Poly San Luis Obispo
I Only Ate Pizza For A Week... Here's What Happened
Slice, slice baby.
by Katie Sun
at New York University
Drinking Bone Broth: Weird Trend or Wise Habit?
Should we all be drinking hot broth like coffee?
by Lisa Russo
at Bryant University
My Love Letter to Taco Bell's Chicken Quesadilla
It's more than just love, it's an obsession.
by Aimee Gueret
at University of Alabama
Where to Eat in Ann Arbor If You Miss Studying Abroad
Yes, you CAN eat your way through Europe without even leaving Ann Arbor.
by Allie Koestler
at University of Michigan
CoHo February Drink of the Month: The Love You a Latte
A fun and fruity twist on the mocha that you'll love a latte.
by Ann Meyer
at University of California — Davis
Easy Recipes You Can Make in a Mug
Warm up with these delicious mug recipes for every meal - even dessert!
by Brianna Durante
at Millersville University
Late Night Options at GW for When Everything Else is Closed
We've all been there. It's later than you thought and you're hungry. The late night options on campus are slim, so the question becomes: where are you going with your GWorld and your friends?
by Mikaela Smith
at George Washington University
