hanchic. and Love Hour - Two Must-Try Restaurants in Koreatown
With spring break coming up, enjoy a day out in Koreatown to try out hanchic. and Love Hour where you'll be guaranteed immaculate food and vibes.
by Aeji Hyun
at University of California - Los Angeles
30 Fun Oatmeal Toppings to Spice Up Your Breakfast
Looking for breakfast inspo? We’ve got some wild oats to spice up your morning (yes, oatmeal can be interesting).
by Maxwell Huang
at University of California - Los Angeles
We Need to Talk About Air Fryers
Air fryers have recently become a trend in kitchens. But do you need one? I say yes.
by Nichelle Gilliam
at St. John's University
Halo Top Just Released New Fruit Pops & You're Going to Love Them
Meet your new favorite dessert.
by Ila Schrecker
at Spoon HQ
4 Restaurants in New Orleans That Are Proudly Run by Women
Check out my top-four picks of restaurants in New Orleans that are run by women in honor of Women's History Month.
by Rachel Sterling
at Tulane
The Absolute Best Irish Soda Bread Recipe *Ever*!
Being Irish Catholic, I take my Irish Soda bread very seriously. Being a baker, I take my recipes very seriously. It has taken me many years of trial and error to find the best Irish Soda Bread Recipe *Ever*.
by Cat O'Connor
at Fordham University
5 Energy Drinks You'll Love, According to Our Editors
Need a pick-me-up? We got you.
by Maddie Hiatt
at Spoon HQ
Which TikTok Food Trends Are Really Worth It?
Because not everything on your For You page is delicious.
by Sara Frank
at Northwestern University
Combine Your Favorite Candy And Pudding Together With Colliders Desserts
This is epic.
by Casey Clark
at Hofstra University
Nestle's DISCO Glitter Morsels Take Baking To The Next Level
So pretty!
by Casey Clark
at Hofstra University
The Biggest Differences Between How the United States and Italy Eat
COVID-19 abruptly ended my study abroad experience in Milan, Italy, but not a day goes by that I don't reminisce on the amazing food I ate for 6 weeks. Pizza, pasta, gelato, what more could anyone ever want!
by Natalie Jacobi
at Indiana University
Breakfast 5 Ways: An Easy Meal for Every Day of the Week
Breakfast is truly the most important meal of the day.
by Radhika Iyer
at University of California – Berkeley
