Chipotle Has a New CEO: How Will Taco-Bell's ex-Chief Executive Transform a History Plagued by E. coli?
The next Mexican revolution.
by Rohan Mathur
at Brooklyn College
The 7 Most Instagrammable Desserts in Providence
Bring your friends, your appetite, and your camera.
by Margaret Thoren
at Brown University
The 8 Best Mexican Restaurants in Washington, DC
Live every day like it's #TacoTuesday.
by Jen Hepner
at Georgetown University
Know Your Drinks- A List Of Your Everyday Drinks With Contents
Sugar and spice, what else is nice?
by Divya Bajaj
at University of Delhi
From the Heart of India
Got a sweet tooth? Take a look at these unmissable sweets and their recipes that will compel you to definitely step into the kitchen right away!
by Paridhi Gupta
at University of Delhi
The Coolest n' Craziest Milkshakes in NYC You Need to Try Immediately
Where cake slices are toppings instead of cherries.
by Farah Khan
at Baruch College
Your Guide to The OG Low-Cal Protein Ice Cream, Arctic Zero, & Their New Twist in the Game
The original low cal/high protein ice cream is making a bold move in the face of its competitors.
by Ashley Steinberg
at National Contributor
12 Signs You Love Food As Much As A Food Science Major
If you know more about food than your own major, this could be you.
by Miku Morikuni
at University of Illinois
The Weirdest, Wildest, Most Interesting Oreo Flavors Created
Milk's favorite cookie gets an upgrade.
by Elizabeth Goldish
at Syracuse University
This 20-Year-Old is Thriving With an Adorable Dessert-In-a-Jar Business
Happiness comes in a jar.
by Paula Gutierrez
at Florida International University
POPSUGAR and Spice Will Make Your Body Nice
Want an awesome summer body? POPSUGAR Fitness will definitely get you ready.
by Kristian Whitby
at Clark Atlanta University
Where to Get the Best Chocolate Chip Cookie in Houston
Better than grandmas... Maybe.
by Sara Frank
at High School
