6 Reasons to Get a Gym Buddy
The gym shouldn't be a scary place, but you can always use the buddy system.
by Annie Tuplin
at St. Francis Xavier University
The Real Hype Behind the Doughnuts that Put the "Fun" in Fundraising
Why is everyone so do-nuts for Krispy Kreme?
by Avery Paulen
at High School
The Best Authentic Mexican Food in the Bay Area
Discover the most authentic Mexican food you can find outside of northern Jalisco
by Maddie Rabago
at Cal Poly San Luis Obispo
All of PVDonuts' Vegan Donuts This March, Ranked
The Backstreet Boys might not be back, but some of your favorite '90s flavors are.
by Brianna Sa
at Brown University
What's So Great About Dutch Bros?
Don't know what Dutch Bros Coffee is? Check this out!
by Gianna Chen
at Washington State University
The Bloody Miriam: A Classic Cocktail with a Jewish Twist
Finally, a kosher-for-Passover cocktail that doesn't involve wine. This must be why Miriam was always dancing with her timbrels.
by Reni Forer
at University of California – Berkeley
Where to Eat Around SAIC, Based on Your Zodiac Sign
There's no time to waste, let the stars guide you to your next lunch spot!
by Nike Garcia
at School of the Art Institute of Chicago
Your Favorite 'Harry Potter' Characters as Ice Cream Flavors
Accio ice cream!
by Myrna Mousa
at University of California – Irvine
The 5 Best Greek Yogurt Brands, Based On Taste
We've got you covered.
by Marisa Palace
at High School
How to Core an Apple in 3 Steps, Because Adulting Is Tricky
Never cut yourself slicing an apple again.
by Nike Garcia
at School of the Art Institute of Chicago
The NYC Food Slang That Will Make You Sound Like a Local
Need to brush up on your Big Apple food-cabulary before your next trip? Look no further.
by Christina Simon
at Seton Hall University
Buffalo Wild Wings Is Hacking Their Own Menu and Creating 3 New Flavors
One is basically nacho-style wings.
by Ellie Conley
at Spoon HQ
