Try This Easy and Versatile Three Ingredient Ground Chicken Recipe
Ground chicken is a thing and it's delicious.
by Samantha Robinson
at University of Kentucky
What Is Apple Cider? What to Know About This Fall Drink
The classic fall drink explained.
by Hannah Merlini
at Wilfrid Laurier University
This Homemade Alfredo Sauce Is Ready in 15 Minutes
High-quality food in 3 easy steps.
by Kaitlyn Mulligan
at Clarion University of Pennsylvania
This Yoga Diet is the Next Step to Get the Most Out of Your Practice
This Ayurverdic diet will entirely change the way you approach yoga.
by Anna Dudalyan
at Boston University
How to Make Coffee Taste Better Without Adding in Tons of Sugar
Waking up early is already miserable enough, so why put yourself through the pain of drinking bitter coffee?
by Morgan Morris
at Emory University
Chocolate Wine Exists, So You Can Officially Say You've "Developed a Taste for Wine"
Cheers to that.
by Ellie Conley
at Spoon HQ
Hey Sconnies: What Flavor Cheese Curd Are You?
Curd down for what?
by Lauren Lamothe
at University of Wisconsin- Madison
5 Good Uncle Picks For the Student Who Needs a Break From the Dinning Hall
Warning: deciding what to order is never easy.
by Hannah Lester
at Syracuse University
These 30-Minute Dessert Recipes Are Seriously Easy to Make
What better way to procrastinate than with baking?
by Danielle Clark
at CU Boulder
Pick a Garlic Bread and I'll Tell You How You Die
Ever wanted to know how your soul will exit its meat prison based on your garlic bread preference? Good.
by Eli Udler
at University of Connecticut
How to Satisfy Late Night Cravings and Not Worry About the Freshman 15
Let's face it...everyone has this problem
by Rachel Denham
at Lafayette College
Dane County Farmers Market: The Gem of Madison
Fresh produce, baked goods, squeaky cheese curds, and everyone's favorite: spicy cheesy bread! What's not to love?
by Jenna Frankel
at University of Wisconsin- Madison
