Healthy 3 Ingredient Smoothie Ideas To Help With Weight Loss
Sometimes, all you need is a smoothie.
by Aishwarya Arora
at University of Delhi
Taste the Rainbow With These Whoopie Pies
Fun Fact: Whoopie pies are known as "gobs" in Western Pennsylvania. Would you like a rainbow gob?
by Mulan Xia
at University of California – Berkeley
Where to Eat While Visiting Acadia National Park
Hike, bike, and stuff your face.
by Beka Barski
at University of Minnesota Twin Cities
How To Make a Horchata Frappuccino That's Better Than Starbucks
Cool down with this refreshingly sweet blended drink that puts Starbucks to shame.
by Allyssa Garcia
at University of North Texas
What Your Taste In Froyo Toppings Says About You
Fro' serious
by Carleigh Reynolds
at Carleton University
If Drake Albums Were Ben & Jerry's Flavors
Don't mind the Drake puns.
by Claire Fitzpatrick
at University of Wisconsin- Madison
4 Reasons Why Cereal is The Worst Breakfast Food
Cereal is for the weak.
by Hannah Allaway
at King's College London
4 Panera Vegan Bagels You Should Be Ordering
Living plant-based doesn't have to be impossible.
by Shannon Carney
at Fairfield University
How to Find Your Own Balance With Food and Why It Is so Important
Listen more to your body and less to society.
by Michela Quecchia
at King's College London
The 7 Types of People You'll Meet at Nashville North
This guide is for all my fellow Calgarians out there.
by Ellie Gilchrist
at Dalhousie University
Up Your Dessert Game With These Lemon and Chocolate Dipped Madeleines
Impress friends and sweeten those final summer days with easy French madeleines.
by Sophie Rodosky
at Northwestern University
Tell Us How You Eat Corn, and We'll Tell You What Kind of Person You Are
Kernels of Truth.
by Hailey Tom
at University of Iowa
