Spice Up Summer With Harissa Grain Salad
Summer is all about the heat, so is this spicy farro salad.
by Ellen Gibbs
at University of New Hampshire
What is Your Chocolate Personality?
Chocoholics unite.
by Isabel Burton
at University of Oregon
How to Eat Like a New Hampshirite
Just in case you find yourself in the Shire
by Beka Barski
at University of Minnesota Twin Cities
10 Symptoms of Not Eating Enough Calories
It’s more than just having a headache or hunger pangs.
by Lissane Kafie
at St. Louis University
How to Make NYC's Loopy Doopy Prosecco Popsicles at Home
Let's get loopy.
by Samantha Locker
at Tulane
This Watermelon Lemonade Is The New Summertime Staple
The best summer fruit just got better.
by Abigail Shipps
at Sewanee
I Did Kendall Jenner's Ab Workout Every Day For A Week, And Here's What Happened
Who doesn't want to look like Kendall Jenner?
by Diana Milton
at Georgia Tech
What Is Sorbet, and Is It Healthier Than Ice Cream?
The meltdown... examined.
by Abigail Shipps
at Sewanee
10 Tips to Perfect Your Personal Açai Bowl
For all my Snapchat friends who have asked me “HOW?!?”
by Julia Slisz
at Johns Hopkins University
Packing More Protein, Made Easy
Because including more protein isn't just for those on the #gains train anymore.
by Kristi Pfeiffer
at Purdue University
Is Powdered Peanut Butter Really Better than Regular Peanut Butter?
smooth, crunchy, and now powdered
by Abigail Shipps
at Sewanee
What's the Difference Between a Beigel and a Bagel?
You say tomato, I say tomahto.
by Tara Bitran
at University of Southern California
