Ice Cream Addict: A Biography
Life isn't easy when having a sweet tooth
by Lauren Lamothe
at University of Wisconsin- Madison
How to Turn Cinnamon Rolls into Pie Crust
Take your favorite pie to the next level.
by Sidney Uttam
at Denison University
Starbucks Iced Espresso, Buy One, Get One Free This Week
Perfect for that awkward Bumble coffee date.
by Sydney te Wildt
at Georgetown University
The Best Recipe for Having Your Trifle and Eating it Too
A real crowd pleaser.
by Morgan Cremer
at University of Massachusetts
Scientific Proof That Cilantro Tastes Like Soap
Do you hate cilantro? You're in good company.
by Julia Hussey
at University of Denver
The 8 Best Pizza Places in Atlanta
Stealin' a pizza my heart.
by Blair Baker
at Emory University
10 Healthy Milkshake Recipes to Make Balanced Living Easy
And people say dieting has to be boring...
by Diana Milton
at Georgia Tech
How to Tell if a Mango Is Ripe or Not
Because nothing is more disappointing than slicing up a mango and finding out it's not ripe yet.
by Alexandra Oduber
at Fordham University
Gel Food Coloring Vs Liquid Food Coloring
Let's settle this once and for all.
by Katherine O'Malley
at Hamilton College
How To Combat Depressive Eating Habits
All it takes is you and a little push.
by Kate Dolan
at St. Edwards University
Pizza Flavored Ice Cream Is Officially a Thing, But I'm Not So Sure That It Should Be
Has the pizza obsession gone too far?
by Helaina Cozza
at Florida State University
Favorite Nut Butters Ranked Worst to Best
From the classic peanut butter to the more extravagant walnut nut butter, we've got 'em all lined up.
by Effie Henry
at Denison University
