The 15 Best Seafood Chain Restaurants in the US
For all of you on that trendy "seafood" diet...
by Renee Spillane
at University of Virginia
I'm Addicted to Cheese, and You Probably are Too
Cheese, cheese glorious cheese
by Harper Joseph
at Muhlenberg College
How to Saute Peppers
How to master the art of sauteing.
by Emily Sauchelli
at Hofstra University
A Definitive Ranking of Pizza Found at the University of Minnesota
Mesa or D.P. Dough? Punch or Blaze?
by Hailey Almsted
at University of Minnesota Twin Cities
The 10 Best Food Emojis to Make Your Foodie Dreams Come True
They may not be real food but we still love them.
by Christina Gonnella
at Penn State University
Why Canned Soup Isn't as Healthy as You Think
Homemade always beats store bought
by Hana Baig
at University of Guelph
6 Places in Calgary to Get Your Lavender Flavour Fix
Lavender is the new pumpkin spice.
by Shelby Kennedy
at St. Francis Xavier University
Every Big Bang Member As A Breakfast Food
Big Bang + Breakfast = Yummy K-Pop.
by Sue Lee
at Bergen County Academies
Do it Yourself Momofuku Cake
Make every day feel like it's your birthday with this cake.
by Carlie Littman
at High School
I Tried Brunch at Terra & Vine and Here's What I Thought
It's all about that rustic, Italian-Mediterranean fare.
by Jamie Hwang
at Northwestern University
These White Chocolate Cookie Butter Blondies Will Be Your New Favorite Cookie
Because cookie butter makes everything better.
by Sidney Uttam
at Denison University
Why Food Tastes So Good When You're Drunk
We all think about it
by Connor Howe
at Denison University
