7 Campuses That Offer Far More Than Basic Cafeteria Food
Putting the "dining" back into "dining hall," one on-campus restaurant at a time.
by Loie Gilbert
at Washington University in St. Louis
How a Certified Personal Trainer is Making Instagram's Most Drool-Worthy Desserts
Fitness? More like "fitness whole cookie in my mouth..."
by Shannon Carney
at Fairfield University
The Florence Serves Nothing But Authentic Italian In the Heart of Savannah
Missing your Italian grandma's home cooking? Well look no further than the building at the top of Whitaker for your food vacation.
by Lisa Bowman
at Savannah College of Art and Design
Why New Jersey Bagels Are the Best, According to an NJ Native
NJ Bagel snobs unite.
by Natasha Peregrim
at Denison University
7 Foodie Fun Runs That Prove Running Can Be Enjoyable
Because truly, how bad can running be if there are donuts involved?
by Aly Sebold
at Tulane
How Burger King at Select Citywalk Celebrated Christmas
A 'Date with Santa' at our favorite Burger King.
by Niharika Maggo
at University of Delhi
The 50 Best Places to Eat in Providence, RI Before You Die
Numbered, but too hard to put in order
by Lisa DeMoranville
at Union College
These Mantras From Your Favorite Celebs Set the Tone for 2017
Forget "New Year, new me." Make 2017 the year of "New Year, better me."
by Alyssa Modos
at Indiana University
What Different Parts of America Eat for the Holidays
Different strokes for different folks.
by Julia Winer
at Elon University
Apple Hill: A Hidden Gem in Northern California
For when you crave fruit in both its healthy and unhealthy forms.
by Ariel Escalante
at University of California — Davis
How to Make the Most Googled Recipes of 2016
America needs to make it's 2017 resolution to learn how to cook better food.
by Maya Konstantino
at University of Michigan
These Gingersnap Cookies Are Sure to Melt in Your Mouth
Search no further, this recipe yields the perfect chewy cookie you've been looking for.
by Sierra Avery
at Notre Dame
