Inside the Makings of a Traditional Italian-American Christmas Eve Feast
Pasta and pizza and lobsters, oh my!
by Alexandra Saliani
at SUNY New Paltz
5 Places to Get Pancakes That Aren't Midnight Breakfast
No ticket? No problem.
by Shannon Carney
at Fairfield University
We Delivered Pizza To Study Spots With OrderUp And It Was Epic
Because what's better than free pizza the week before finals?
by Carly Koemptgen
at University of Iowa
How to Get the Most Out of Your Hot Pot Experience
Now that's some hot news.
by Alice Wen
at University of California – Irvine
Recap: Skinny Betch Bowl's App Launch Party
The app you need with healthy juices, brownies and french fry recipes.
by Kara Schiaparelli
at American University
This Fast-Casual Chain Might Be the Coolest Pizza Place Ever
It's coming in hot.
by Hailey Maher
at Georgetown University
This 5-Ingredient Mac and Cheese Feeds a Small Army
Mac and cheese like you've never had before.
by Marisa Williams
at University of Texas at Dallas
A Comprehensive List Of The Best Drunk Food Places In Iowa City
We're finally stopping the arguments on where to eat once the bars are closed in Iowa City.
by Jacquelyn Roberto
at University of Iowa
5 Effortless Desserts to Upgrade Your Next Holiday Cookie Exchange
Get in the holiday spirit.
by Kelly McCrary
at Bucknell University
We Blind Taste-Tested Wine to See If We Could Even Taste the Difference
Swirl, sniff, sip, and spit. Am I right?
by Maya Konstantino
at University of Michigan
The Fluffiest Vegan Cinnamon Cake You'll Ever Make
You can taste the holidays in every bite.
by Saskia Blackburn
at Erasmus University Rotterdam
Here's Why Fig Should Be Your New Go-To Spot
A little restaurant with big flavors for breakfast, lunch, and dinner.
by Kara Braith
at University of Virginia
