7 Tips For Eating in UC Berkeley Libraries
Because midterm season and "hangry" don't mix well.
by Emily Breay
at University of California – Berkeley
13 No-Bake Vegan Desserts You Don't Need a Special Occasion to Make
Why wait until the holidays to make something this good?
by Marina Wollmann
at National Contributor
11 Easy Pumpkin Recipes to Make With Your Pumpkin Patch Find
A reminder that pumpkins are vegetables and not just your favorite fall accessories.
by Nicole Peregrina
at Seton Hall University
5 Reasons Tito's Burritos Should Be Every Pirate's SO Go-To
Monday is SHU Day at Tito's, but that's not the only reason to go to this beachy burrito shop!
by Brooke Harrington
at Seton Hall University
How to Make Homemade Apple Cider
Making apple cider is easy, sharing with your friends and family is hard.
by JJ Meyer
at University of Iowa
Food-Related Volunteer Opportunities in the Boston Area
Check out some food-related ways to give back to your community.
by Julia Fuller
at Tufts University
6 Best Oxford Cafés to Study At If You Don't Wanna Stress in Isolation
Because stressing over hot cocoa and crumpets is so much better than stressing in the deadly silent Radcam.
by Marie Chantal Marauta
at Brown University
Pros and Cons of UberEATS and McDonald's Partnership
McDonald's has just given you the ultimate opportunity to get its food at your front door.
by Kevin Wang
at Baruch College
Heirloom: A Rooftop Bar with Bold Flavors
New chef, new season.
by Lucy Krasker
at University of Virginia
How to Pronounce Pecan the Right Way
If you're gonna have two slices of pecan pie, at least pronounce it correctly.
by Shannon Carney
at Fairfield University
How to Play Cheers to the Governor If You've Never Played Before
This classic drinking game is easier to play than you'd think.
by Danielle Spera
at University of Central Florida
11 DIY Food-Related Halloween Costumes For You and Your BFF
Put down the cat ears.
by Jody Brimacombe
at University of St. Andrews