Snack On GOOD GOOD's Krunchy Keto Bars This Fall
Salty Caramel Nut?!
by Casey Clark
at Hofstra University
The Smell of The Undead Is Upon Us With This New Skittles Costume
A socially distant Halloween? Done.
by Olivia Bria
at University of Connecticut
I Drank Coors New Hard Seltzer Flavors & Ranked Them So You Don’t Have To
Change the course of your hard seltzers.
by Olivia Bria
at University of Connecticut
Dunkin' Just Got Spicy With Their New Ghost Pepper Donut
Say "boo" to your bland taste buds.
by Olivia Bria
at University of Connecticut
I Tried the 3 in 1 Microwave, Oven, and Air Fryer & Here’s What I Thought
Perfect for small college kitchens.
by Olivia Bria
at University of Connecticut
Tinker Restaurant Grand Opening
Your favorite Gainesville Venezuelan street food truck just opened a brick-and-mortar restaurant!
by Julia Collins
at University of Florida
'Bachelorette' Clare Crawley Loves Daiya's Plant-Based Pizza And So Should You
Pizza party.
by Casey Clark
at Hofstra University
Get Ready For Christmas With Haribo's New Holiday Treats
Candy cane gummies?!
by Casey Clark
at Hofstra University
Vizzy Hard Seltzer Donates $1MM To The Human Rights Campaign For LGBTQ History Month
How will you help?
by Casey Clark
at Hofstra University
Celebrate National Color Day With New Treats From SweeTARTS
Twisted rainbow punch!?
by Casey Clark
at Hofstra University
Blaze Pizza Offering FREE Full-Size CRUNCH Bars This Halloween
Definitely a treat you don't want to miss.
by Casey Clark
at Hofstra University
We Made This Vegan Chile Coffee Cake in a Dorm Kitchen and You Could Too
Coffee cake with a kick!
by Madison Campbell
at St. Louis University