10 Ways to Use Up Overripe Bananas
From ice cream to face masks, I've got you covered.
by Emily Li
at University of California- San Diego
50 Things to Eat in Cape Town, South Africa Before You Die
Food is part of the adventure.
by Amelia Schwartz
at University of Denver
6 Unique Food Related Customs Followed in India
Rooted in culture and backed by logic
by Neha Chandra
at University of Delhi
5 Ingredient Rosemary Roasted Potatoes
Recipe for 1 ... uh, I mean 4.
by Megan Seligman
at Western University
WTF Is Chopped Cheese and Why Should You Care?
This sandwich is served with a side of controversy
by Shannon Carney
at Fairfield University
Every Food You Should Avoid on NYE If You're Going in for a Midnight Kiss
Everything you should and shouldn't consume before puckering up.
by Amelia Hitchens
at Denison University
This Is How Many Calories the Average American Consumes on Christmas
Calories don't count during the holidays, right?
by Nicole Zelaya
at Florida State University
10 Festive Cookie Recipes to Get You in the Holiday Sprit
These recipes have Santa's enthusiastic approval.
by Katie Andrade
at Western University
6 Underrated Disneyland Treats You Didn't Know Existed
There's more to Disneyland than just turkey legs, Dole whip, and churros.
by Lily Hoang
at University of Southern California
Recreating Celebrities' Food Instagrams is a Lot Harder Than it Looks
We can't all be Chrissy Teigen...
by Shannon Carney
at Fairfield University
Paleo-Friendly Cauliflower Hummus Good Enough to Eat by the Spoonful
I can't believe it's not hummus.
by Emma Lally
at St. Louis University
This No-Bake Peppermint Mocha Cheesecake Is Practically Stress-Free
For the impatient baker in all of us.
by Kat Fernandez
at University of California — Davis
