The Ultimate Costco Margarita
Making margaritas just got cheaper. And bigger.
by Katherine Richter
at Spoon HQ
Mini Cheesecake Parfaits with Fresh Berries
A fruity, creamy, but most importantly easy Fourth of July dessert.
by Katherine Richter
at Spoon HQ
Red, White and Blue Punch to Celebrate Fourth of July
Enjoy sippin' on this drink from sea to shining sea.
by Abigail Wilkins
at Spoon HQ
How To Actually Set A Dinner Table That’s Bougie AF
Because your table needs to dress to impress too
by Elizabeth Layman
at University of California – Berkeley
2 Unique Appetizers Every Dinner Party Needs
Never tried cream cheese and pickles before? Today’s your day.
by Elizabeth Layman
at University of California – Berkeley
How To Make Star-Shaped Pigs In A Blanket
Amuurica.
by Amy Schulman
at Spoon HQ
How to Throw a Game of Thrones Dinner Party
Grab the mead or some wildling cider and get the pigeon pies in the oven...it's party time!
by Lauren Beane
at University of Oregon
How to Make Your Own Marinated Olives
The perfect snack for parties or study nights.
by Charlotte Hull
at University of California – Berkeley
Newark Deli and Bagels
Eating guilt-free at this UD staple has never been so delicious
by Kelly Repka
at University of Delaware
These Mini Piñata Cookies are Perfect for Cinco de Mayo
Because who doesn't want a personal piñata?
by Mimi Takano
at New York University
Why You Should Go to Buddy’s in Las Vegas
Serving up lunch, dinner, and Sunday family brunch.
by Hannah Giardina
at University of Oregon
Throw the Ultimate Fling Boozy Brunch
Because it's never too early to get rowdy.
by Chloe Porter
at University of Pennsylvania
