How to Make 5 Different Smoothies with 10 Total Ingredients
Dorm room ready.
by Laura Santi
at Colorado College
How To Make Peanut Butter Protein Balls With Only 5 Ingredients
With this fast recipe, you'll never have to miss out on the most important meal of the day.
by Leah Shindler
at Emory University
Have Your Best Revision Session Thanks To Eggs
Those underrated bundles of nutrients will save your exams.
by Michela Quecchia
at King's College London
The Best Places to Use Your Travel Meal Swipes at CWRU
You only get three a week, where's the best place to use them?
by Ally Dinhofer
at Case Western Reserve University
The Best Breakfast Spots in Capitol Hill
Because nothing is better than breakfast.
by Lauren Kobayashi
at Seattle University
A Marylander's Viewpoint of New York City and Its Food
The greatest city in the whole world... with the greatest food, too.
by Katie Coulson
at University of Delaware
The Best Coffee Shops in NJ for Studying
The top coffee shops in New Jersey to study in and have endless cups of joe!
by Olivia Vantuno
at Marymount Manhattan College
5 Food-Related Things You'll Only Understand If You Go to Washington and Lee University
What every W&L student knows about food in Lexington.
by Melinda Kauffman
at Washington and Lee University
What You Should Order at Chick-fil-A According to Your Zodiac Sign
The stars are aligning, and they're telling you to eat mor chikin.
by Emily Sabens
at National Contributor
Why Savory Crepes Should Rise in the Ranks
Cheer for the underdog: crepes capabilities for every meal.
by Mia Singer
at Emory University
5 Extraordinary Flavors to Step Up Your Tea Game
Fill up your morning cup with these unique flavors.
by Anna Dudalyan
at Boston University
Everything You Need to Know About Your New Instant Pot
Prepare to join the millions that are already obsessed.
by Kate Donald
at St. Louis University
