This is What Tom Brady, the GOAT, Eats in a Day
Become the GOAT by eating veggies.
by Lindsay Peckham
at Quinnipiac University
No Appliances? No Problem.
Recipe hacks for a kitchen-less chef.
by Karina Arnold
at University of Oklahoma
The New All Star Bagels is a Serious Game Changer
BREAKING NEWS: Bagels have reached the 'Burg
by Anna Shipman
at Bucknell University
The Ultimate Guide to Eating at the Big E
Some of the best and most outrageous foods you can find in New England.
by Kaitie Fiore
at University of Connecticut
Get Cozy This Fall With These Pumpkin Spice Cinnamon Roll Waffles
And it only takes six steps.
by Yasmine McCroden
at Cal Poly San Luis Obispo
Mason Jar Meal Preppin'
Some A-Mason tips and tricks!
by Rebecca Stillman
at Johnson & Wales University
The Best Vegetarian Breakfast Sandwich
The most delicious and versatile breakfast staple.
by Beka Barski
at University of Minnesota Twin Cities
Here's How Our Favorite Chefs Make Scrambled Eggs
Breakfast is the most important meal of the day!
by Gilly Cole
at Denison University
Where to Find the Best Food After Midnight in Greenville
There is nothing worse than that grumble in your stomach or extreme cravings late at night when most restaurants are closed.
by Jessie Daley
at Furman University
5 Ways to Sweeten Up Your Breakfast Cereal
Great if you want a sugar coma before 10.
by Lily Henein
at Seattle University
7 Clever Ways to Use Stale Tortilla Chips
Never toss out your stale chips again.
by Stella Moran-Strouse
at University of Central Florida
How to Make a Week's Worth of Vegan Lunches and Dinners for $20
Prices may vary. but a week's satisfaction does not.
by Shyanne Symons
at Grand Valley State University