The Best Eats at Hamilton's Opus Cafes
The most beloved food at Hamilton's most beloved cafe.
by Timary Malley
at Hamilton College
10 Resolutions Worth Keeping This New Year
New year, healthier you.
by Emily Wallace
at Penn State University
A Recap of Suwannee's Best Dishes During #Suwannee24
"I love you, my babies!"
by Tiffany Ospina-Suarez
at Florida State University
Apple Hill: A Hidden Gem in Northern California
For when you crave fruit in both its healthy and unhealthy forms.
by Ariel Escalante
at University of California — Davis
The Disgusting Reality Behind Your Dish Sponge
You may want to rethink how you wash your dishes.
by Emily Diez
at University of Central Florida
9 Foods On Campus to Help Prevent the Freshman 15
More like the Freshman 15 pounds of compliments you'll receive over looking just as good as when you left for college.
by Rini Jablonski
at University of California — Davis
The FDA Approved Pink Pineapples, But Are They Really Safe to Eat?
Pretty in pink.
by Madison Shapiro
at Union College
The Best Food Blogs to Follow for a Plant-Based Holiday
Turkey and meatballs aren't for everyone.
by Ashleigh Monaco
at University of Iowa
Why You Shouldn't Cut The Crust Off Your Bread
The greatest thing since sliced bread? Sliced bread crust.
by Stella Kleynerman
at Northwestern University
10 Winter Breakfasts to Power Through Cold Days
These indulgent but healthy-ish breakfasts will power you up for cold winter days.
by Sophie Rodosky
at Northwestern University
What Happens When a College Student Eats Only Fruit for a Week.
A firsthand account of whether or not fruitarianism really works.
by Margaret Ann Riley
at Colby College
Start Your Day With This 3 Minute Oatmeal Recipe
Because you deserve it.
by Teresa Trinh
at University of British Columbia
