The 20 Most Over-The-Top Pizzas in America
It's more than just cheese and sauce.
by Maddy McGunagle
at American University
This Is Everything You Can Order at McDonald’s If You’re Vegetarian
Don't let the lack of veggie burgers limit your vegetarian options.
by Laura Santi
at Colorado College
The Prettiest Way to Eat Avocado Toast
Here's how to make the avo-rose that's taking Instagram by storm.
by Spoon University
at Spoon HQ
19 Quick and Easy Summer Breakfasts
Why spend time cooking when you could be poolside?
by Claire Waggoner
at Spoon HQ
9 Places in Ontario to Get Free Food on Canada Day
What's a birthday without some free cake?
by Spoon University
at Spoon HQ
How to Make an Iced Caramel Macchiato, As Told By a Starbucks Barista
Because it's actually way easier than it sounds.
by Morgan Nielsen
at Florida Atlantic University
I Tried 21 Different Coffee K-Cups, and This Is How They Ranked
You'll thank your Keurig after trying the top ten.
by Brittany Arnett
at Georgetown University
Eat Your Way To a Healthy Gut
Probiotic boots come in many forms—these snacks, drinks and skincare products will get your gut in gear.
by Spoon University
at Spoon HQ
The Most Underrated Restaurant in Every State
Local secrets from all over the country at your fingertips.
by Caroline Early
at University of Richmond
Which Sex Position You Should Try, Based on How You Like Your Eggs
Get crackin'.
by Hailey Maher
at Georgetown University
7 Rookie Mistakes You Should Avoid If You’re Going Vegan
It takes a little more than Instagramming acaí bowls.
by Camilla Marais
at St. Mary's College
How to Make French Toast 3 Ways
Pretend like you're in a French Café for breakfast with these recipes.
by Spoon University
at Spoon HQ