What Happened When We Took Over Upper: Avocado Toast Edition
Two words: avocado toast.
by Spoon University
at Spoon HQ
The Secret Behind Why New York Bagels Are So Good
Hint: It's not the water.
by Maddie Omeltchenko
at UNC Chapel Hill
50 Foods That Represent Every State in the US
Defining all 50 states by food, as told by college-aged locals.
by Melissa Gallanter
at Boston University
10 Things I Learned About Cooking When I Moved Into My First Apartment
Say goodbye to dining hall swipes and hello to hangry.
by Kelli Haugh
at University of Pittsburgh