This Protein Pancake Recipe Will Blow Your Mind
Four ingredients. One delicious, protein packed breakfast.
by Emily Noel
at University of Maryland
A Beginner's Guide To Dairy Milk Alternatives
No cows were needed in the making of this article!
by Amanda Vargo
at University of Florida
7 Memorable and Instagrammable Foods from My Trip to Korea
Your stomach isn't ready for this.
by Youngbin Yoon
at Brown University
6 Places in Philadelphia to Bring Your BYOB Brunch Buddy
Take your brunch date to the next level by bringing your brunch buddy and a bottle to these Philadelphia destinations.
by Breanne Mastromarino
at University of Pennsylvania
Magic Spoon Review: Just How Good Is This Protein Cereal?
"The high-protein, keto-friendly, gluten-free, grain-free, soy-free, wheat-free, nothing artificial, childlike cereal for grown-ups."
by Sarah Lu
at American University
The 7 Best Places to Get French Toast in Monmouth County
French toast is so much more than just a breakfast food.
by Mia Kouveliotes
at High School
Top Six Trader Joe’s Vegan Items You Need To Try Right Now
From vegan chocolate to protein-filled sriracha tofu, Trader Joe's has it all.
by Julia Fennell
at Colorado College
The Perfect Bloody Mary Recipe To Sip On During New Year's Day
Because who wants to start a new year with a hangover?
by Kyra Steck
at Northwestern University
Spotlight on Female-Owned Businesses: Milk + Honey
My new trend for 2020 - focusing on female-owned and operated businesses in the food industry in the community.
by Kristen Yee
at University of Michigan
La Principal's New Menu Items Are Worth A Fiesta
When Nashville hot chicken, hot Cheetos and L.A. fruit carts are the inspiration behind new dishes, you can't not get excited. This Evanston eatery has it all.
by Princie Kim
at Northwestern University
These Sweet and Spicy Pecans Are The Perfect Holiday Treat
With cinnamon and chili these pecans taste and smell like Christmas!
by Alaina Mencinger
at Boston University
Foods You Should Always Have in Your Kitchen
Having a few staple ingredients on hand can save you time and money
by Emily Noel
at University of Maryland
